Menu
Our chefs at Doña-Magnolia create classic dishes from all around the world with a unique twist on them. We want to offer you meals that you simply can’t find anywhere else.
Our menu was carefully crafted with dishes that can offer something new for everyone.
Our current menu is located at the restaurant
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness, especially if you have certain medical conditions.
Dishes marked GF are prepared gluten free.